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Grains for Every Season: Rethinking Our Way with Grains [Repost]

Posted By: IrGens
Date: 26 Apr 2024 08:41:30
Grains for Every Season: Rethinking Our Way with Grains [Repost]

Grains for Every Season: Rethinking Our Way with Grains by Joshua McFadden, Martha Holmberg
English | November 23, 2021 | ISBN: 157965956X | True EPUB/PDF | 368 pages | 142/130 MB
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"Pseudocereals: Recent Advances and New Perspectives" ed. by Viduranga Y. Waisundara, W. James Grichar

Posted By: exLib
Date: 31 Mar 2024 23:59:50
"Pseudocereals: Recent Advances and New Perspectives" ed. by Viduranga Y. Waisundara, W. James Grichar

"Pseudocereals: Recent Advances and New Perspectives" ed. by Viduranga Y. Waisundara, W. James Grichar
"Pseudocereals: Recent Advances and New Perspectives" ed. by Viduranga Y. Waisundara, W. James Grichar
ITexLi | 2024 | ISBN: 1837687951 9781837687954 1837686068 9781837686063 183768796X 9781837687961 | 81 pages | PDF | 6 MB

This volume provides essential information to scientific and non-scientific communities alike to keep interest in pseudocereals alive for the overall health and wellness of the planet.
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"Cereal Grains, Volume 2" ed. by Aakash K. Goyal

Posted By: exLib
Date: 26 Dec 2021 19:33:35
"Cereal Grains, Volume 2" ed. by Aakash K. Goyal

"Cereal Grains, Volume 2" ed. by Aakash K. Goyal
ITexLi | 2021 | ISBN: 1803556161 9781803556161 1803556153 9781803556154 180355617X 9781803556178 | 263 pages | PDF | 15 MB

This book discusses ways to achieve sustainable production of cereals via agronomy, breeding, transcriptomics, proteomics, and metabolomics. Chapters review research, examine challenges, and present prospects in the field. This volume is an excellent resource for students, researchers, and scientists interested and working in the area of sustainable crop production.
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"Cereal Grains, Volume 1" ed. by Aakash K. Goyal

Posted By: exLib
Date: 12 Dec 2021 23:59:37
"Cereal Grains, Volume 1" ed. by Aakash K. Goyal

"Cereal Grains, Volume 1" ed. by Aakash K. Goyal
ITexLi | 2021 | ISBN: 1839691646 9781839691645 1839691638 9781839691638 1839691654 9781839691652 | 222 pages | PDF | 10 MB

This book discusses ways to achieve sustainable production of cereals via agronomy, breeding, transcriptomics, proteomics, and metabolomics. Chapters review research, examine challenges, and present prospects in the field. This volume is an excellent resource for students, researchers, and scientists interested in and working in the area of sustainable crop production.
Details

The Bold Vegetarian Chef: Adventures in Flavor with Soy, Beans, Vegetables, and Grains

Posted By: roxul
Date: 8 Sep 2021 06:28:25
The Bold Vegetarian Chef: Adventures in Flavor with Soy, Beans, Vegetables, and Grains

Ken Charney, "The Bold Vegetarian Chef: Adventures in Flavor with Soy, Beans, Vegetables, and Grains"
English | ISBN: 0471212784 | 2002 | 320 pages | PDF | 5 MB
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Whole Grains: Processing, Product Development, and Nutritional Aspects

Posted By: ksveta6
Date: 28 Aug 2020 18:50:22
Whole Grains: Processing, Product Development, and Nutritional Aspects

Whole Grains: Processing, Product Development, and Nutritional Aspects by Shabir Ahmad Mir, Annamalai Manickavasagan, Manzoor Ahmad Shah
2019 | ISBN: 0815382421 | English | 316 pages | EPUB | 14 MB
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Barley: Properties, Functionality and Applications

Posted By: ksveta6
Date: 28 Aug 2020 18:38:50
Barley: Properties, Functionality and Applications

Barley: Properties, Functionality and Applications by Sneh Punia
2020 | ISBN: 036746280X, 0367819937 | English | 206 pages | True PDF/EPUB | 6 MB/4 MB
Details

Grains Are Good

Posted By: Jeembo
Date: 14 May 2020 16:33:34
Grains Are Good

Grains Are Good by Amanda Rondeau
English | 2002 | ISBN: 1577658337 | 25 Pages | PDF | 2.1 MB

A simple introduction to the grain group of foods and why grains are important for us to eat.
Details
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