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    3. China Cookbook: 150+ Classic Recipes From BeiJing, To Shanghai and sichuan

    China Cookbook: 150+ Classic Recipes From BeiJing, To Shanghai and sichuan

    Posted By: silva1410
    Date: 27 Feb 2021 03:03:05
    China Cookbook: 150+ Classic Recipes From BeiJing, To Shanghai and sichuan

    China Cookbook: 150+ Classic Recipes From BeiJing, To Shanghai and sichuan
    By Samuel d mcdade
    English | ASIN: B08RYLZ8PC | 2021 | 173 pages | EPUB | 1.5 MB


    From bustling cosmopolitan cities to remote rural landscapes, this comprehensive volume explores the varied food and cooking of China with fascinating background information on the local geography and culinary history. Bringing together classic dishes, from the old imperial kitchens of Beijing to the tea houses of southern China, explores the diverse regions and introduces the reader to local ingredients and cooking methods.Chinese food is justifiably loved the world over, but take a closer look, and you'll discover that there is much more to this nation's cooking than the dishes offered at many restaurants. From aromatic soups and simple stir-fries, and rice and noodle staples, to banquet-style roasted meats, with congees, dim sum, and sizzling street food along the way, this is a must-have reference for anyone who is passionate about the food of China.
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