Wild Food Plants of Hawai'i by Sunny Savage
English | 2015 | ISBN: 1500955108 | 164 Pages | PDF | 153.1 MB
English | 2015 | ISBN: 1500955108 | 164 Pages | PDF | 153.1 MB
Not since 1967, when Beachcomber's Handbook by Euell Gibbons was published, has there been a wild food book for Hawai'i. In these long anticipated pages, Sunny Savage, host of the wild food cooking show Hot on the Trail and a 2014 TedxMaui presenter, takes us on an adventure into the wilds of Hawai’i and her wild-inspired kitchen. A springboard for anyone curious about wild foods, it is brimming with inspiration that makes you want to jump into eating one wild food every day.