"Vegetables and Vegetation" ed. by Eva Li
ITEvaLi | 2018 | ISBN: 9829480070 9789829480071 | 105 pages | PDF | 11 MB
ITEvaLi | 2018 | ISBN: 9829480070 9789829480071 | 105 pages | PDF | 11 MB
This volume is dedicated to vegetation types and floristic diversity, and hydroponic systems for vegetable production.
Main aim of the current book is to provide accurate and updated information about their effects on compositional and bioactive properties of vegetables, comparing with conventional production mode.
Contents
1 Advances in the Knowledge of the Vegetation of Hispaniola (Caribbean Central America)
2 Vegetation Structure and Prioritizing Plants for Eco-Restoration of Degraded Wildlife Corridor in Dry Tropical Forest of South India
3 Neotropical Forests from their Emergence to the Future Scenario of Climatic Changes
4 Hydroponic Production Systems: Impact on Nutritional Status and Bioactive Compounds of Fresh Vegetables
5 The Influence of Different Substrates on the Growth, Yield and Quality of Slovenian Sweetpotato Cultivars under Greenhouse Conditions
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