Turkish Cooking: A Simple Guide to Turkish Cooking with Easy Turkish Recipes (3rd Edition)
Turkish Cooking: A Simple Guide to Turkish Cooking with Easy Turkish Recipes (3rd Edition) by BookSumo Press
English | August 22, 2019 | ISBN: 1687680663 | 78 pages | PDF | 4.12 Mb
English | August 22, 2019 | ISBN: 1687680663 | 78 pages | PDF | 4.12 Mb
Tasty Turkish Meals.
Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.
In this book we focus on Turkish cooking. Turkish Cookbook is a complete set of simple but very unique Turkish recipes. You will find that even though the recipes are simple, the tastes are quite amazing.
So will you join us in an adventure of simple cooking?
Here is a Preview of the Turkish Recipes You Will Learn:
- Turkish Wedding Lentils Soup
- Nutty Chicken Stew
- Eggplant Boats
- Flaming hot Turkish Ceviche
- Bulgur Salad
- Bulgur Salad II
- Baklava
- Tava Chicken (Roasted Pepperoncini Chicken Pan)
- How to Make Turkish Kebabs
- Muhammara (Aleppo Walnuts Dip)
- Dolmas
- Rosy Borscht
- Walnut Egg Noodles Salad
- Feta Fritters with Creamy Cucumber Sauce
- Warm Veggies and Butter Beans Stew
- Turkish Vanilla Cake
- Ajvar Chicken Stew
- Spicy Chicken Kabobs with Pomegranate
- Double Stuffed Eggplants
- Saffron Rice Kebab
- Hot Molasses Dip
- Tofu Dessert Salad
- Much, much more!
Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!
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