Totally Indian: Quick and Easy Traditional Indian Food Recipes

Explore the flavors of India and prepare authentic Indian food meal for your family and friends. They will ask you for seconds!

Learn to master the art of Indian cooking with easy to prepare meals for breakfast, lunch, dinner, and dessert. The delicately spiced dishes are just right, nutritious, and can be prepared quickly.
Some would think spices are only something that changes the taste of a meal. However, after getting to know Indian spices and Indian cuisine, one would be fully aware of their great benefits for both the palate and our health.

Some of the benefits of cooking with turmeric and other Indian spices include:
Diabetes control
Lower risk of heart disease
Cancer prevention
Alzheimer disease prevention and treatment
And more!
Inside this book, you’ll find:
Delicious breakfast recipes such as the Low-Calorie Oats Idli Recipe and the Paneer Paratha
Traditional curry recipes like the Potato Curry and the Chicken Tikka Masala
Fulfilling lentils recipes like the Dal Makhani and the Mango Dal Recipe
Nourishing rice recipes such as the Tamarind Rice and the Chicken Dum Biryani
Delightful vegetable dishes like the Kadhi Bhindi Recipe (Okra in Yogurt Gravy) and the Baigan Ka Bharta (Eggplant Stir-Fry)
Delicious pickle recipes such as the Green Chili Pickle and the Amla Ka Achar
Tasty Indian bean curry recipes such as the Rajma and the Green Bean Curry
Luscious dessert recipes such as the Turmeric Halwa and the Puran Poli (Sweet Lentil Stuffed Flatbread)