The Everything Gluten-Free Slow Cooker Cookbook: Includes Butternut Squash with Walnuts and Vanilla, Peruvian Roast Chicken with Red Potatoes, Lamb … Pumpkin Spice Lattes…and hundreds more! by Carrie S Forbes
English | October 18, 2012 | ISBN: 1440533660 | 304 pages | MOBI | 1.20 Mb
English | October 18, 2012 | ISBN: 1440533660 | 304 pages | MOBI | 1.20 Mb
All you need to make simple, delicious, and naturally gluten-free meals
Slow cookers are lifesavers for busy cooks. But if you follow a gluten-free diet - due to celiac disease, gluten intolerance, wheat allergies, or simply for health reasons - slow cooking can be a challenge. That's because many recipes don't thicken properly without flour, noodles, or some other wheat-containing derivative. Enter: The Everything Gluten-Free Slow Cooker Cookbook.
Inside, you'll find delicious gluten-free recipes such as:
- Pull-Apart Cinnamon Raisin Biscuits
- Breakfast Risotto
- Pineapple Teriyaki Drumsticks
- Bacon Corn Chowder
- Spicy Vegetarian Chili
- Chicken Alfredo Pasta
- Sausage and Shrimp Jambalaya
- Curried Coconut Chicken
- Barbecue Western Ribs
- Blueberry Cobbler
- Right-Side-Up Pineapple Cake
Feel Free to contact me for book requests, informations or feedbacks.
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