Sushi Cookbook for Beginners: The 123 Rrecipes from Japanese cuisine.

Delicious sushi homemade: 123 unbeatably delicious sushi recipes including nutritional information and glossary of terms - conjure up the Japanese trend delicacy in your own kitchen!
Do you love the pretty little delicacies in all shapes, variations and flavors? Maki, inside-out or nigiri, you can hardly get enough of the diverse delicacies with fish, vegetables, tofu or egg? However, you prefer preparing the fine bites at home - and exactly to your personal taste to going to the Asian restaurant every time?
Thus, you will find everything you need in this recipe book to become a sushi master yourself in no time at all! Here you will find valuable professional tips for perfect preparation as well as detailed and easy-to-implement instructions and you will also be surprised by a wealth of different recipes for new and special creations.
Find out about the necessary equipment, become an expert in rice and algae and discover the diverse tastes that are hidden behind the simple-looking rice rolls. Because whether Temaki or Gunkan-Maki with tuna, shrimp or salmon or vegetarian, with meat or even sweet - sushi making is not only a wide universe of taste, but also an art in itself - one that you yourself learn very easily! Immerse yourself in the world of Japanese delicacies and feast your way through the variety of recipes in this book!

Classic sushi maki: Try the globally popular rolls filled with tofu and tuna, tender beef or cucumber, tangerine and pine nuts - with fish, meat or even vegetarian!
Starters, dips and sauces: Round off your sushi menu with spicy shrimp soup with mushrooms and lemongrass, fresh lime dip, delicious sesame cream and much more!
Would you like something sweet? Sweet sushi with rice pudding and coconut or mango, Japanese cheesecake or coconut cream with caramel are the perfect end to any sushi dinner!
Extravagant and unusual: With a sushi cake, pretty sushi boats or sushi burrito with turkey, avocado and mango, the Japanese specialty turns into a party cracker or a festive menu depending on the occasion!
What is the right drink to go with it? Fruity persimmon lassi, strawberry papaya drink or green lavender matcha latte give your sushi evening the finishing touch!

Dare to use the tried and tested instructions in this lovingly designed book to make these sophisticated delicacies and discover how the art of sushi-rolling becomes a piece of cake. Try beloved classics, exotic novelties and unusual creations and find your very own favorite rolls.
Get this extensive and carefully compiled recipe book today and transform your kitchen into a Japanese gourmet temple!