Organic Coffee, Farm To Table And Beyond

The All-In-One Coffee Shop, with Organic Farming, Natural Pest Mitigation, Coffee Processing and Wild, Insane Histories

What you'll learn
UNIQUE, NO-BS Insight into Coffee's Boom-and-Bust Effect on Worldwide Development
HOW TO RESPONSIBLY Plant, Nurture, Process & Roast- Organic Coffee
A TASTE of the Benign Ruthless Innovative Raucous Exciting Enslaved Violent Ingenious and Blood-Soaked HISTORY of COFFEE (thus far)
HOW TO NATURALLY Prevent & Treat Various Coffee PESTS and DISEASES
ODD, ECONOMICAL METHODS to Enjoy a Great Cup of most-wonderful Organic Coffee!
TYPES and VARIANTS of Worldwide Coffee
COFFEE GROWING Practices Past & Present- Precedents and Consequences
SAVVY MARKETING & Sales Methods for Presenting Your Organic or Specialty Coffee to the WHOLESALE and RETAIL World & Local Market
DEFINING Coffee Markets- a Brief Outline of What's Out There
Requirements
A LOVE for, and Fascination with, this benign and bizarre Dance we have with Coffee
SOME ORGANIC Farming or Earth-Care experience is helpful but not required
A WILLINGNESS to explore the decidedly Engrossing & Intriguing World of Coffee
Description
                                 WELCOME!ARE YOU as crazy about best-quality coffee as I am?THEN GET Your Coffee Smarts ON- Its ALL in HERE.GO from ZERO to ARMED-and-AWARE in One Course….AND YOU have happened upon the correct crazy instructor,with a course addressing your Passionate, Professional, Business, Farming &Consuming Interest in                            .ORGANIC COFFEE.WHAT Do You GET in this Course?…for all you RESPONSIBLE-MINDED COFFEE LOVERS- SOLID INSIGHTS on Coffee's Boom-and-Bust Effect on Worldwide Development- A Consumer's Guide to choosing High-Quality Organic Coffee, produced w/othe usual- and unnecessary- murderous mistreatments of Human Labour and Earth.- A TASTE of the Benign Ruthless Innovative Raucous Exciting Enslaved Violent Ingenious & Blood-Soaked History of Coffee (thus far)- Various Types and Variants of Worldwide Coffee…for all you ORGANIC FARMERS- How to Responsibly and Organically- Plant, Care & Commercially Offer- Coffee- Past & Present Coffee Growing Practices, Precedents and Consequences- How to Naturally Prevent & Treat Various Coffee Pests and Diseases…for all you COFFEE ROASTERS, RETAILERS & RESELLERS- HOW High Quality Coffee gets Roasted- the artful Essentials- GO from Field to Cup, in the Fairest, most Market-Minded fashion.- How world-class, World-Famous Roasters and Resellers make PROFIT on   Someone Else's coffee, when they have no fields of their own–––––––––––-WE GO around the world in chats, fact-finding, source-revealing, and general heated search, for everything which can be dug up-no puns here of course- on the ever-rising demand for the best-quality, greatest-tasting, nirvana-invoking, earth-embracing, jolt-awarding art and experience of the runaway number ONE mind-altering substance on Planet Earth.So come on in, the grind is poised and your cup is ready to catchthe divine ancient beverage, that has dramatically affected in some manner nearly every social human on record, since the origin times of first pouring        ~                                 .BEHOLD THE ROASTER.                                    (like, the machine itself)THIS ROASTING BEHEMOTH - having taken me unawares as i knew not what to expect, is a multisensory control-freak metal megalomaniac, heating rotating and regulating green beans in her sleep while pondering her next romantic sultraportation to the vibrationally paralleled spacefold of her primordial homeland, while we're sleeping.i have it in good confidence that, the mere perfection-polish of caffeine bush seeds in virtuoso convective-radiative drum-air pirouetting parlay, is for her the equivalent of us sidestepping a crack in the sidewalk.still i awe.       in steamed nirvana i stand witness. this art of glazed transformation hath no equal..word.CHEERS!im

Overview

Section 1: Anyone Out There Like Organic Coffee?

Lecture 1 Good! THIS IS a Course on Organic Coffee

Lecture 2 Specialty Coffee: A Better Place

Section 2: The Coffee Story - Emergence to Social Weaponization

Lecture 3 Part I: Emergence Upon the Earth

Lecture 4 When Coffee Met Human

Section 3: Bean Business Options for Producers & Buyers

Lecture 5 The Certification Game

Lecture 6 Wholesale or Retail? Ways YOU As Grower, Can Sell Your Product

Lecture 7 A Chat with Machhapuchhre Organic Coffee

Lecture 8 A Chat with Machhapuchhre: Part Too

Lecture 9 A Chat with Machhapuchhre: Part Twee

Lecture 10 Wholesale Markets: Options YOU Have As Organic Grower

Lecture 11 Wholesale Strategy and Agreements: Applying the Machha Model

Lecture 12 Retail Products and Options

Lecture 13 Retail Market Incentives

Lecture 14 Retail Markets and Options

Section 4: Coffee Processing: On-Site Wet Method, Step by Step with Machhapuchre Organic

Lecture 15 From Farm To: Bean Selection, Pulping, Fermentation, Water Wash

Lecture 16 Harvest Discipline & The Pulping Machine: A Hardball Look at Process Efficiency

Lecture 17 Caffeinated Sun-Worship: Drying Beans and Parchment Removal

Lecture 18 THE ROAST: Beans Into Art

Lecture 19 The Roasting Menage a Troi

Lecture 20 Menage a Troi TOO

Lecture 21 Potent BUT Pixelated: Packaging Overview of Sacred Product

Lecture 22 Pixelated: Bean Grading and Parchment Removal

Section 5: Why Organic/Why Do Crops Fail? Entertainment Meets Stark World Coffee Reality

Lecture 23 Part I - Timing & Alien Species

Lecture 24 Part II - Monoculture, Kill the Messenger & GREED

Lecture 25 Part III - WHY ORGANIC?

Section 6: Farming Coffee Organically: Pre-treat Plant Protect Prune Pick Rinse Repeat

Lecture 26 In The Beginning: Planting Coffee From SEED

Lecture 27 Compost, Soil Treats & Prep

Lecture 28 Compost & Soil Health Down the Road

Lecture 29 Agroforestry & Heavy Coffee Shading

Lecture 30 Acacia Trees for Optimal Coffee Shading

Lecture 31 The Coffee Farm- The Fine Points

Section 7: Natural Pest Control- Mitigating the Pests and Pathogens which also Love Coffee

Lecture 32 Beyond Natural Pest Control: BioDynamics Reducing Pest Headaches

Lecture 33 Pokhara Agricultural Research Station- A Disneyland for Organic Coffee Research

Lecture 34 The Dreaded Coffee Leaf Rust

Lecture 35 The White Stem Boring Beetle

Lecture 36 White Stem Borer Too

Section 8: A SOMETHING'S EXTRA: Learning Resources & Online Tools

Lecture 37 Taking the Coffee FURTHER!

coffee lovers, organic farmers, environmentally-conscious consumers, activists and proponents of effective social change