North African Recipes: Moroccan Recipes, Algerian Recipes, Tunisian Recipes and More in One Delicious African Cookbook (2nd Edition) by BookSumo Press
English | August 19, 2018 | ISBN: N/A | ASIN: B07GNVRVJ1 | 120 pages | PDF | 68 Mb
English | August 19, 2018 | ISBN: N/A | ASIN: B07GNVRVJ1 | 120 pages | PDF | 68 Mb
Discover North African Cooking from Morocco, Algeria, Tunisia, and Egypt.
Enjoy this cookbook with over 90 recipes, in full color, with beautiful art.
Authentic North African cooking is a medley of fresh spices and fresh fruits. Read this cookbook from start to finish and learn the true differences between Moroccan cooking, Algerian cooking, and Tunisian. Find the similarities and discover which style of cooking you enjoy most.
In this book we focus on North African cooking. North African Recipes is a complete set of simple but very unique North African dishes. You will find that even though the recipes are simple, the tastes are quite amazing.
So will you join us in an adventure of simple cooking?
Here is a Preview of the North African Recipes You Will Learn:
- Herbed Grilled Chicken Breasts
- Saucy Moroccan Meatballs Tagine
- Casablanca Chicken
- Chili Squash and Lamb Stew
- Hot Carrots
- Mini Almond Cakes in Syrup
- Lemony Roasted Chicken
- Cheesy Beef & Potato Casserole
- Tunisian Eggplant Omelets
- Tunisian Spring Rolls
- Homemade Harissa
- Much, much more!
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