Learn How To Decorate Cakes

Get all the acquired knowledge and the most hidden tricks and tips that will simplify cake decorating.

What you'll learn
How to frost and glaze cakes and how to make chocolate decoration.
You will learn how to make a decorative figurine like Elsa (Frozen).
You will learn the most hidden tricks and tips that will simplify your dessert preparation and then stay in your digital drawer for you to use at any time.
Making 3D cakes, 3-tier wedding cake, dessert decoration tips and tricks, preparing fast-drying sugar paste and other cake decoration tips.
Requirements
A kitchen with a working oven.
Mixer.
Products for baking, like chocolate.
Baked cake, there are no cake baking recipes in online education.
Cake decorating utensils.
Description
Eva Klinc is a cake decorator. Her specialty are bust cakes in human form. The course is led by a purely creative person who likes to experiment and learn something new. Eva says that baking desserts is part of her DNA, as her mother is an avid baker and all of Eva's sisters followed her carefully. When embarking on her career as a pastry chef, she also received immense support from her father, who continuously encouraged her and let her know unconditionally that she could dream. By applying to a competition organized by the British Cake Masters Magazine, which she then won, she proved with her creation - blue Neytiri, a character from the movie Avatar, that anything is possible.Why take the cake decorating course?She learned about decorating cakes from all possible sources. Through online courses, literature that was available on the Internet, online schools, etc. She fell in love with learning, with the purpose of imparting knowledge, her greatest mission has become imparting knowledge to all eager to learn. In this online course, she will share with you all the acquired knowledge, the most hidden tricks and tips that will simplify your dessert preparation and then stay in your digital drawer for you to use at any time. Check out the online course content Eva has prepared for you.

Overview

Section 1: Frosting cakes

Lecture 1 Introduction

Lecture 2 Frosting cakes

Lecture 3 Covering cakes with sugar paste

Lecture 4 Different types of sugar paste and colors

Lecture 5 Pastillage

Lecture 6 Chocolate tempering made easy

Lecture 7 Glazing cakes

Lecture 8 Edible paper flowers

Lecture 9 Sugar paste flowers

Lecture 10 Tall cakes

Lecture 11 Making a decorative figurine (Elsa)

Lecture 12 3D cake basics

Lecture 13 Multi-tiered cakes

Lecture 14 BAM pâtisserie challenges - Cake decorating

For all of those who have a sweet tooth and love to create with joy in our kitchens!