Winemasters Class: Most Complete Professional Wine Course

Your Teachers are World-Famous Masters of Wine and World Champion Sommeliers. Ranked Above W.S.E.T. Level 3.

What you'll learn

WineMasters Class is a complete wine course that is ranked above WSET level 3 for all wine students, professionals and food & wine enthusiasts.

The 48 episodes cover all wine regions, 96 food & wine pairings, 48 wine technicalities, and 96 blind tastings.

This complete masterclass will help you obtain your (WSET) Wine and Sommelier certificates.

Do It Yourself: Recorded in a professional TV studio with interactive visual details, practical experiments and lots of humour.

Learn to make the perfect wine pairings for dinner parties both at home and in the workplace.

Learn how you can enjoy every type of wine at the right time and place, regardless of your budget.

English spoken course with subtitles available in English. Read, listen and watch at the same time.

Requirements

A love for wine and food!

Description

WineMasters Class is a complete wine course that is ranked above WSET level 3 for all wine students, professionals and food & wine enthusiasts. The 48 episodes cover all wine regions, 96 food & wine pairings, 48 wine technicalities, and 96 blind tastings. They are divided by 8 sections of 6 episodes each. Each section is hosted by a different duo of Masters of Wine and Champion Sommeliers. Our hosts are: Peter Richards MW*Susie Barry MW*Sarah Heller MW*Christy Canterbury MW*Andreas Larsson, World Champion SommelierMarc Almert, World Champion SommelierPaz Levinson, Champion Sommelier AmericasFredrik Lindfors, Champion Sommelier Nordics* MW: Master of Wine, the highest level of wine expertise, awarded by the Institute of Masters of Wine. Only 416 people worldwide have managed to achieve this title in the last 70 years.This complete masterclass will help you obtain your (WSET) Wine and Sommelier certificates. It will teach you to choose best wine for every dish, every occasion and any budget. Whether your'e at home, in a restaurant or working as a wine professional. Recorded in a professional TV studio with interactive visual aid, practical experiments and lots of humour. Every lecture has its discussed wines lsited in the description, so you can taste along from home!Life is too short to drink bad wine!

Overview

Section 1: Class 1

Lecture 1 Austrian Whites

Lecture 2 California

Lecture 3 Western Loire Valley

Lecture 4 Southern Rhône Valley

Lecture 5 Tuscany

Lecture 6 German Burgunders - Pinots

Section 2: Class 2

Lecture 7 Eastern Loire Valley

Lecture 8 Campania

Lecture 9 Alsace

Lecture 10 Spanish Old Vines

Lecture 11 Argentina

Lecture 12 Southern Portugal & Madeira

Section 3: Class 3

Lecture 13 Provence

Lecture 14 Galicia

Lecture 15 New Zealand

Lecture 16 Veneto

Lecture 17 Bordeaux Right Bank

Lecture 18 Austrian Red Wines

Section 4: Class 4

Lecture 19 Chile

Lecture 20 Sherry

Lecture 21 The Diversity of Italy

Lecture 22 German Riesling

Lecture 23 Bordeaux Left Bank

Lecture 24 Champagne

Section 5: Class 5

Lecture 25 Old Old World

Lecture 26 The Northern Rhône

Lecture 27 Northern Portugal

Lecture 28 Rioja

Lecture 29 Sweet Wines

Lecture 30 Oregon & Washington

Section 6: Class 6

Lecture 31 Languedoc-Roussillon

Lecture 32 Sicily

Lecture 33 South Africa

Lecture 34 New York, Virginia & Texas

Lecture 35 Burgundy White

Lecture 36 Priorat & Penedès

Section 7: Class 7

Lecture 37 Beaujolais

Lecture 38 Jura and Savoie

Lecture 39 Rueda

Lecture 40 Australia

Lecture 41 New New World

Lecture 42 Piemonte

Section 8: Class 8

Lecture 43 Sparkling Wines

Lecture 44 Ribera del Duero

Lecture 45 Southwest France & Corsica

Lecture 46 Canada

Lecture 47 Bourgogne Red

Lecture 48 Wine At Home

Wine & Food Lovers,(W.S.E.T.) Wine Students,Sommelier Certification Students,Wine Scholars,Winemakers,Sommeliers,Wine Professionals,Wine Retailers