Tags
Language
Tags
June 2025
Su Mo Tu We Th Fr Sa
1 2 3 4 5 6 7
8 9 10 11 12 13 14
15 16 17 18 19 20 21
22 23 24 25 26 27 28
29 30 1 2 3 4 5
    Attention❗ To save your time, in order to download anything on this site, you must be registered 👉 HERE. If you do not have a registration yet, it is better to do it right away. ✌

    ( • )( • ) ( ͡⚆ ͜ʖ ͡⚆ ) (‿ˠ‿)
    SpicyMags.xyz

    How to Prevent Food Poisoning using The Food Safety Pillars

    Posted By: Sigha
    How to Prevent Food Poisoning using The Food Safety Pillars

    How to Prevent Food Poisoning using The Food Safety Pillars
    MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
    Language: English (UK) | Size: 2.43 GB | Duration: 2h 1m

    Build a Food Safety Culture that will allow you to create a sustainable food safety system in your kitchen

    What you'll learn
    Implement the correct cleaning and sanitising procedures
    Identify the critical, major and minor risks in the kitchen
    Develop cleaning schedules
    Ensure good personal hygiene
    Store foods safely, free of potential contamination
    Understand why foods need to be kept at certain temperatures
    Handle food preparation correctly. Free of food poisoning risks
    Certificate of Completion supporting your food safety training

    Requirements
    There are no pre-requisites, however you should be in the food industry in order for this course to be applicable.

    Description
    (NEW UPDATES : include an additional +1hour of lectures and topics)This course will introduce you to the basic principles of Hygiene and Food Safety in the kitchen. You will learn how to develop the fundamental aspects of a food safety system by ensuring that Awareness, Understanding and Implementation take place in the correct order so that a solid foundation for safe food can be built.In this course you will learn:Why food safety is importantUnderstand food poisoning and how foods can get contaminatedBacteria, and the most common food poisoning micro-organismsWhat systems you can put into place to prevent food poisoning.Prevent food poisoning by using the food safety pillars:How to clean and sanitise correctlyThe importance of hand washing and personal hygieneHow to store foods in a fridge safely as well as the correct way to keep dry foods.The importance of temperature control in food safetyHow to handle food in your kitchen by avoiding cross-contamination, defrosting, cooling and reheating of foods.What the basic documents needed are, to ensure a good system is in place.If food safety is not being monitored, there can be no management.Finally this course will help you monitor important food safety areas so that you can manage your food safety with peace of mind.

    Who this course is for:
    Anyone in the food industry, or those interested in making safe food at home


    How to Prevent Food Poisoning using The Food Safety Pillars


    For More Courses Visit & Bookmark Your Preferred Language Blog
    From Here: English - Français - Italiano - Deutsch - Español - Português - Polski - Türkçe - Русский