How to Make Corn Salsa in an Instant Pot

Welcome to How to Make Corn Salsa in an Instant Pot.
Corn Salsa - or any type of salsa - is amazingly easy to make in an Instant Pot. And, in this class, we’ll show you just how easy it actually is.
This class is suitable for beginners right up to seasoned cooks.
And, this salsa recipe kind of ticks all the boxes. It’s not only a tasty, spicy salsa made from fresh ingredients, it’s also:
vegan/vegetarian
whole food plant-based
and oil-free
You’ll need to be a bit familiar with your Instant Pot - or any other type of programmable, electric pressure cooker. But, even If you’ve only used your electric pressure cooker once or twice, you’ll be just fine.
So, what are we going to learn in this class?
We’ll start out by showing you how to sterilize glass jars in three different ways - in the dishwasher, in the oven, or on the stove top.
Then we’ll move on the gathering all the ingredients necessary and how to prepare them.
After that, we’ll cook the salsa in the Instant Pot - including step-by-step instructions.
Then, we’ll store our salsa either by steam canning, freezing or refrigerating.
Finally, we come to the class project. That’s right - you make your own salsa. And, we encourage you to put your own spin on the recipe.
Not to worry, we include a printable PDF with a complete ingredient list and instructions, including links to both the US and Canadian safe canning websites.
We’re so glad to have you here!