Homemade Sausage Dominique Crenn: Instructions And Methods for Making Sausages at Home
English | 2022 | ASIN: B0BD286SSS | 209 pages | PDF,AZW4 | 2.80 MB
English | 2022 | ASIN: B0BD286SSS | 209 pages | PDF,AZW4 | 2.80 MB
With exhortation from creator, cook and outdoorsman Dominique you can dazzle your loved ones by making a wide range of wieners in the solace of your own kitchen.In a simple to follow way, Crenn clarifies how for make frankfurters utilizing wild game and locally acquired meats like pork, chicken, and hamburger. Figure out how to make a wide range of tasty varieties, including:
Bratwurst
Bratwurst
Bologna
Bologna
Pepperoni
Pepperoni
Salami
Salami
Liver
Liver
Smoked sausages
Smoked sausages
And much more!
And much more!