J Tang, E Mitcham, S Wang, S Lurie, "Heat Treatments for Postharvest Pest Control"
Oxford University Press, USA | 2007 | ISBN: 1845932528 | 350 pages | PDF | 3,2 MB
Oxford University Press, USA | 2007 | ISBN: 1845932528 | 350 pages | PDF | 3,2 MB
Due to the nature of agricultural commodities as carriers of exotic pests, importing countries have employed varying methods of pest control for postharvest products. Thermal treatments are emerging as effective, environmentally-friendly alternatives to traditional methods, eliminating
chemical residues and minimizing damage to produce. This book provides comprehensive information of these increasingly important treatments, covering temperature measurement, heat transfer, physiological responses of plants, insects and pathogens to heat, and an introduction to current and potential
quarantine treatments based on hot air, hot water, and radio frequency energy.
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