Field Guide To Edible Mushrooms Of Britain And Europe by Peter Jordan
English | Import, August 1, 2006 | ISBN: 1845374193 | 160 pages | AZW3 | 20 Mb
English | Import, August 1, 2006 | ISBN: 1845374193 | 160 pages | AZW3 | 20 Mb
A guide to collecting edible wild fungi species across Britain and Europe. Covering the necessary identification features of over 65 edible mushroom and truffle species, along with over 50 poisonous species to avoid, the entries provide information on size, appearance, occurrence and habitat.