Diet, Nutrition, and Cancer: Directions for Research
Natl Academy Pr | June 1983 | ISBN-10: 0309033853 | 473 pages | PDF | 35MB
Natl Academy Pr | June 1983 | ISBN-10: 0309033853 | 473 pages | PDF | 35MB
Based on a thorough review of the scientific evidence, this book provides the most authoritative assessment yet of the relationship between dietary and nutritional factors and the incidence of cancer. It provides interim dietary guidelines that are likely to reduce the risk of cancer as well as ensure good nutrition. –This text refers to an out of print or unavailable edition of this title.