Beginner Belgium Cookbook: Deliciously Easy Belgium Recipes for the Whole Family
Beginner Belgium Cookbook: Deliciously Easy Belgium Recipes for the Whole Family by Stephanie Sharp
English | February 24, 2020 | ISBN: N/A | ASIN: B0851KXJGW | 87 pages | EPUB | 2.11 Mb
English | February 24, 2020 | ISBN: N/A | ASIN: B0851KXJGW | 87 pages | EPUB | 2.11 Mb
Food in Belgium is influenced by Dutch and French cooking and is highly respected,
Belgium has a variety of local specialties. Fresh produce such as games, endives and asparagus play a big role in Belgian cooking. Belgium borders the sea so Seafood plays a huge part also. Grey and brown prawns and mussels are very popular. High quality chocolate and a vast range of beers are also a specialty in Belgium.
French fries are also famous in Belgium. Actually, they are Belgian fries that originated there. The fries are served with a range of sauces.
Waffles, wow! We cannot forget waffles, made in a wide range of styles, served with exotic toppings.
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