Baking Cupcakes

Learn how to Bake Cupcakes 101

What you'll learn
Students will learn the fundamentals of preparation from scratch, different types of cupcakes, flavorings, colors, icing, decorating tips, fondant, and basic items made in a bakery..and much more.
Requirements
There are no prerequisites or previous knowledge needed for in order to take this course.
Description
This mastering cupcakes course will teach the fundamentals of preparation from scratch, different types of cupcakes, flavorings, colors, icing, decorating tips, fondant, and basic items made in a bakery. Other topics include tools and equipment used, the proper use of them, baking terminology, ingredients, and kitchen safety. Upon completing this course, the student will be able to successfully bake delicious cupcakes.

Overview

Section 1: Day 1

Lecture 1 Introduction

Lecture 2 Vanilla Cupcake

Lecture 3 Measuring Ingredient and adding complete mix to cups

Lecture 4 Oven process

Lecture 5 Butter Cream Icing and ingredients

Lecture 6 Icing the cupcakes

Lecture 7 Custom Sprinkles

Lecture 8 More Designs

Lecture 9 Basic Vanilla Cupcakes Completed

Section 2: Day 2

Lecture 10 Chocolate Cupcakes

Lecture 11 Rose Wine Cupcakes

Lecture 12 Bakin Temps etc.

Lecture 13 Preparing Fondant

Lecture 14 Practicing writing design

Lecture 15 More writing designs

Lecture 16 Fondant designs

Lecture 17 Fondant designs prt 2

Lecture 18 Royal icing flowers

Lecture 19 Icing the cupcakes

Lecture 20 Adding the Fondant to the cupcakes

Lecture 21 Making a Cupcake Cake

Lecture 22 Tips and Tricks

Anyone who wants to learn how to make great tasting, delicious, and fun cupcakes, or anyone looking to increase their baking skills overall