Homemade Pasta Cookbook: 77 Recipes To Prepare Handmade Italian Pasta At Home With Traditional Tasty Sauces

Are you looking for a cookbook to learn the basics about pasta?
In this book you will learn how to make the classic Italian pasta and 77 recipes to cook it to perfection.
Spaghetti. Tagliatelle. Lasagne alla Bolognese. Do these words sound familiar to you? Of course they do. They are the key to one of the greatest cuisine of the world: the Italian way to cook and eat food.

Italy is pasta. Might sound a cliché, but Italian people eat pasta - in various forms, like stuffed, fresh or dry - almost every day. The Mediterranean diet, despite that, is balanced, because carbs are often served with veggie sauces and fresh garnish that not only make the dish healthy but balance to perfection the flavors.

Have you ever wonder how to prepare pasta at home? It’s easier than what you think and just a bit of flour, water and salt, alongside patience and technique, will help you to make at home a very cheap yet delicious dish.

How the past will be garnished is up to you and your fantasy is the only limit.

In Homemade Pasta by Timothy Collins you will learn:

How to prepare pasta at home starting from flour and water
How to cook pasta in over 77 ways
77 recipes for the best pasta dish your friends and family will ever taste
77 recipes for pasta, lasagne, macaroni and more from the true Italian tradition