Asli Indian Vegetarian Recipes: A Bundle of Indian Vegetarian Curries to Pickles and Desserts
Asli Indian Vegetarian Recipes: A Bundle of Indian Vegetarian Curries to Pickles and Desserts by Farida Banu
English | June 6, 2020 | ASIN: B089S8N1XW | 115 pages | AZW3 | 5.93 Mb
English | June 6, 2020 | ASIN: B089S8N1XW | 115 pages | AZW3 | 5.93 Mb
The Author Farida Banu did bring to us the secret recipes that she learnt from her Mom and Grandma.
Anybody Can Cook These delicious Recipes with Simple Ingredients mentioned.
Asli Indian Vegetarian Recipes is a book full of Indian Recipes that is customized and made simple to follow with step by step detailed procedure.
Contents
Curries Special
1. Brinjal Curry page No. 2-4
2. Mushroom Gravy Page No. 5 – 7
3. Gongura Masala Page No. 8 – 9
4. Chana Masala RecipePage No. 10-12
5. Doskaya Pappu Page No. 13 – 15
6. Carrot Potato Curry Page No. 16 – 18
7. Thotakura Fry Page No. 19-21
Paneer Recipes
1. Palak Paneer Page No. 22-26
2. Paneer Butter MasalaPage No. 27-29
3. Paneer Biryani Page No. 30-32
4. Paneer Paratha Page No. 33-35
Rice Recipes
1. Veg Biryani Page No. 37 - 40
2. Plain Biryani Rice Page No. 41-43
3. Curd Rice Page No. 44-45
4. Jeera Rice Page No. 46-48
5. Lemon Rice Page No. 49-51
6. Mutter Pulao Page No. 52-54
Indian Pickles
1. Raw Tamarind Pickle Page No. 56-58
2. Gongura Pachadi Page No. 59-61
3. Ginger Chutney Page No. 62-64
Special Dishes
1. Oats Dosa Page No. 66-68
2. Rumali Roti Page No. 69-71
3. Veg Kabab Page No. 72-74
4. Carrot Puree Page No. 75-76
5. Sabudana Kheer Page No. 77-79
Note: If you are new to Indian Recipes and Spices, read through the Ingredients to see if you are allergic to any and avoid. The author will be held as no response.