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    Wild Summer and Fall Plant Foods

    Posted By: arundhati
    Wild Summer and Fall Plant Foods

    Fox Fire Students, "Wild Summer and Fall Plant Foods"
    2011 | ASIN: B0051AMYUI | 109 pages | EPUB, MOBI | 2,9 MB

    A handy illustrated guide to the edible plant life available in Appalachia and surrounding areas during the summer and fall seasons. From berries to herbs perfect for teas and tonics, each entry includes information on where to find the plant, how to spot it, and the best ways to eat it, often with recipes.

    Plants include:

    Gooseberries
    Raspberries
    Blueberries
    Figs
    Pawpaws
    Cattails
    Nutgrass
    Thistle
    Catnip
    Spearmint
    Peppermint
    Blue-mountain tea
    Yarrow
    Chamomile
    Dills
    Black Walnuts
    Pecans
    Hazelnuts