Asian Soups And Korean Home Cooking: 2 Books In 1: Learn How To Prepare Ramen And Typical Dishes From Korea

Are you looking for an Asian Cookbook with 150 traditional recipes?
In this 2 books in 1 edition by Yoko Rice and Maki Blanc you will discover the 150 most famous and easy to make Asian Soup recipes from traditional Asian cuisine.
In the first book, Asian Soup Cookbook by Yoko Rice, you will find 80 recipes for tasty and delicious Asian comfort food.
Soups are quintessential comfort food everywhere in the world. In Asia in particular, soups are served often as a comprehensive meal, having a mix of carbs, protein and fatty broth. For each country the style varies a bit and while the most representative element is likely the traditional Japanese ramen, Thai coconut noodles soup or Tom Yum or Korean soups are very good example of how recipes can change a bit but the results remains impressive as always. The secret of a good Asian soup stays in how the broth is made. Ingredients can be easily be found at the local supermarket and traditional soups can be prepared at home to impress friends and family.

In Asian Soup Cookbook by Yoko Rice you will learn:

How to prepare typical and authentic Asian Soup at home
80 recipes for Asian Thai Chinese Korean and Japanese soups
80 recipes with a small intro about Asian Soups
If you like Asian flavors and are interested in exploring traditional vegetarian dishes from Asia, this cookbook is for you!

In the second book, Korean Cookbook by Maya Zein, you will discover the 75 most famous and easy to make recipes from Korean cuisine.

Coconut oil. Soups. Spicy fried chicken. Kimchi. Bulgogi. These and more are classic Korean dishes are ready to be made at home in your very own kitchen.

Korean food is quintessential asian flavors. From broths to soups, from pork to fermented vegetables, the Korean dishes scream umami, spices and flavors like few other cuisines in the world. Preparing a Kimchi dish at home, with its sour and spicy taste and the most amazing fermented vegetables is easier than what you imagine.

In Korean Cookbook by Maya Zein you will learn:

How to prepare traditional Korean food at home
75 recipes for the all time classic Korean dishes
75 recipes with a bit of history and interesting facts for getting to know better the Korean cuisine
If you like Asian flavors and are interested in exploring traditional dishes from Korea, this cookbook is for you!