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    3. Biology of Breeding Poultry (Poultry Science Symposium Series)

    Biology of Breeding Poultry (Poultry Science Symposium Series)

    Posted By: insetes
    Date: 27 Aug 2020 07:58:29
    Biology of Breeding Poultry (Poultry Science Symposium Series)

    Biology of Breeding Poultry (Poultry Science Symposium Series) By Paul M. Hocking
    2009 | 479 Pages | ISBN: 1845933753 | PDF | 6 MB


    This book reviews the biological science and background to breeding meat poultry, specifically broiler, turkey and duck. These commercial birds have been changed by genetic selection to such an extent that they are substantially different from traditional breeds and laying hens. Covering science, management and husbandry systems, this comprehensive text provides the most up to date collection of papers on the topic from a range of international experts.
    UPWARDS