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    3. Comfort Food: Favorite Home Cooked Recipes From Around the World

    Comfort Food: Favorite Home Cooked Recipes From Around the World

    Posted By: TiranaDok
    Date: 20 Oct 2024 09:24:26
    Comfort Food: Favorite Home Cooked Recipes From Around the World

    Comfort Food: Favorite Home Cooked Recipes From Around the World (Comfort Food Cookbooks) by Sarah Spencer
    English | June 16, 2020 | ISBN: N/A | ASIN: B08BF1H5NR | 272 pages | EPUB | 41 Mb

    Comfort foods are based on tradition, love, and celebration. Discover comfort food recipes from all over the world with this comfort food recipe collection of over 125 dishes from breakfast to dessert.


    With this vibrant collection of comfort food recipes from around the world, you can now bring home the best of international comfort food recipes without leaving your kitchen. This cookbook lets you peek into the world of comfort food cuisines adored across the planet.


    Inside this illustrated cookbook, you’ll find the most favorite childhood comfort food recipes including:


    BREAKFAST AND BRUNCH

    • Spotted Dog from Ireland
      • Chilaquiles from Mexico
        • Pyttipanna from Sweeden
          • Tortilla Espanola from Spain
            • Biksemad from Denmark
      • SOUPS
    • Borscht from Russia
      • Caldo Verse Soup from Portugal
        • Miso Udon Soup from Japan
          • Beef Noodle Soup from Vietnam
            • Lohikeitto from Finland
              • Pasulj from Serbia
        • APPETIZERS AND SMALL BITES
      • Provoleta from Argentina
        • Empenadas from Venuzuela
          • Man’oushe Za’Atar from LebannonMan’oushe Za’Atar
            • Zapiekanka from Poland
      • CHICKEN AND OTHER POULTRY
    • Chicken Paprikash from Hungary
      • Lou Ran Fan from Taiwan
        • Jerk Chicken from Jamaica
          • Chicken Pad Thai from Thailand
    • PORK AND LAMB

    • Pork Adobo from the Philippines
      • Thukpa from Nepal and Tibet
        • Pork Cabbage from Eastern Europe
          • Burning Love from Denmark
            • Moussaka from Greece
              • Lamb Shsish Kebab from Georgia
        • BEEF AND VEAL
      • Beef Bourguignon from France
        • Rice Plantain Boats from Porto Rico
          • Sauerbraten from Germany
            • Classic Shepherd's Pie from the UK
              • Piccadillo from Cuba
                • Osso Bucco from Italy
          • FISH AND SEAFOOD
        • Paella from Spain
          • Tuna Casserole from the USA
            • Pescado Encocado from Ecuator
              • Mee Goreng from Indonesia
        • VEGETARIAN AND SIDES
      • Mac and Cheese from the USA
        • Poutine from Canada
          • Arepas with Cheese from Columbia
            • Kottu Rosti from Sri Lanka
              • Beef Bourguignom from France
        • SWEETS
      • Lemington Cakes from Australia
        • Malva Pudding from South Africa
          • Nanaimo Bars from Canada
            • Pateis de Nata from Portugal
    All recipes come with a beautiful image, a detailed list of ingredients, cooking and preparation times, number of servings, and easy to follow step-by-step instructions.

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