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  3. Handbook of Microwave Technology for Food Application [Repost]

Handbook of Microwave Technology for Food Application [Repost]

Posted By: Free butterfly
Date: 29 Sep 2016 18:47:53
Handbook of Microwave Technology for Food Application [Repost]

Handbook of Microwave Technology for Food Application by Ashim K. Datta
English | 27 Apr. 2001 | ISBN: 0824704908 | 528 Pages | PDF | 4 MB

"Integrates principles of electromagnetics, dielectrics, heat and moisture transfer, packaging, solid mechanics, fluid flow, food chemistry, and microbiology to provide a comprehensive overview of microwave processing in a single accessible source."


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