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Food Engineering: Emerging Issues, Modeling, and Applications

Posted By: interes
Date: 21 Feb 2017 18:08:52
Food Engineering: Emerging Issues, Modeling, and Applications

Food Engineering: Emerging Issues, Modeling, and Applications (Innovations in Agricultural & Biological Engineering) by Murlidhar Meghwal and Megh R. Goyal
English | 2016 | ISBN: 1771883685 | 396 pages | PDF | 9,6 MB

This new volume presents a selection of recent advances and emerging trends in food process engineering from several disciplines. Exploring the key concepts of food engineering, Food Engineering: Emerging Issues, Modeling, and Applications presents the information in four parts: Modeling in food engineering; Research advances in food engineering; Role of food engineering in human health; Emerging issues and applications in food engineering.

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