Lee E. Cart, "The Cracker Book: Artisanal Crackers for Every Occasion"
English | ISBN: 1580801706 | 2012 | 96 pages | EPUB | 896 KB
English | ISBN: 1580801706 | 2012 | 96 pages | EPUB | 896 KB
The cracker ingredients move well beyond traditional wheat flour crackers to include brown rice, oatmeal, wheat germ and more―even gluten-free crackers. As a bonus, recipes for over a dozen delicious and interesting dips and spreads are included as the perfect complement to home-made crackers.