Introduction to Organic Chemistry, 5th Edition (repost)
William H. Brown, Thomas Poon, "Introduction to Organic Chemistry, 5th Edition"
ISBN: 1118083385, 1118152182 | 2014 | True PDF | 752 pages | 21 MB
ISBN: 1118083385, 1118152182 | 2014 | True PDF | 752 pages | 21 MB
This text provides an introduction to organic chemistry for students who require the fundamentals of organic chemistry as a requirement for their major. It is most suited for a one semester organic chemistry course. In an attempt to highlight the relevance of the material to students, the authors place a strong emphasis on showing the interrelationship between organic chemistry and other areas of science, particularly the biological and health sciences. The text illustrates the use of organic chemistry as a tool in these sciences; it also stresses the organic compounds, both natural and synthetic, that surround us in everyday life: in pharmaceuticals, plastics, fibers, agrochemicals, surface coatings, toiletry preparations and cosmetics, food additives, adhesives, and elastomers.