Jessica Johanson, "Easy Baking: 50 Quick And Easy Bread Recipes For Beginners. The Complete Homemade Pastry Bible"
English | ISBN: 1089082266 | 2019 | 176 pages | EPUB | 3 MB
English | ISBN: 1089082266 | 2019 | 176 pages | EPUB | 3 MB
Bread recipes from this book are perfect for every day and holidays.
Bread – an everyday staple for tons of meals that have been recorded throughout history as a prominent part of every cuisine and one of the first human-made foods. In the course of time, bread has gone through massive change but kept the same basic process. It is made of different kinds of flour and water and uses the process of baking.
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