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    Food Packaging: Principles and Practice (Packaging and Converting Technology) (Repost)

    Posted By: manamba13
    Food Packaging: Principles and Practice (Packaging and Converting Technology) (Repost)

    Food Packaging: Principles and Practice (Packaging and Converting Technology) by Gordon L. Robertson
    English | 1993 | ISBN: 0824787498 | Pages | EPUB | 6 MB

    Presents a comprehensive background on the development of packages and packaging systems for foods, examining the aspects of packaging technology that are relevant to the processing, preservation, distribution, and marketing of a particular food and the areas of food science and technology that influence the packaging process.;This book is designed to be of interest to food scientists and technologists, packaging engineers, designers, and technologists, quality assurance personnel and upper-level undergraduate and graduate students in these disciplines.


    Food Packaging: Principles and Practice (Packaging and Converting Technology) (Repost)