John F. Leslie, "Sorghum and Millets Diseases"
English | 2003 | ISBN: 0813803896 | PDF | pages: 524 | 36.2 mb
English | 2003 | ISBN: 0813803896 | PDF | pages: 524 | 36.2 mb
This work is based on the Mexico 2000 meeting under the auspices of ICRISAT (International Crops Research Institute for Semi-Arid Tropics) and INTSORMIL (International Sorghum and Millet Collaborative Research Support Program).
Sorghum and millet are very important agronomic crops in many parts of the world, specifically in the semi-arid regions in warm areas. The crops are of great significance in supplying food and feed in the developing areas of Latin America, Africa, and Asia.