Cakes (The Good Cook Techniques & Recipes Series) By The Editors of Time-Life Books
1981 | 176 Pages | ISBN: 0809429160 , 0809429187 , 0809429179 | scanned PDF | 254 MB
1981 | 176 Pages | ISBN: 0809429160 , 0809429187 , 0809429179 | scanned PDF | 254 MB
Chapters include: Introduction * Egg-Foam Cakes * Creamed Cakes * Blended and Yeast-Leavened Cakes * Special Presentations * Anthology of Recipes * and much more.