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    3. James Beard's Beard On Pasta (repost)

    James Beard's Beard On Pasta (repost)

    Posted By: interes
    Date: 30 Apr 2014 22:16:23
    James Beard's Beard On Pasta (repost)

    James Beard's Beard On Pasta by Karl Stuecklen, Michael Romano
    English | 2000 | ISBN-10: 0762406127 | EPUB | 256 pages | 3 MB

    This kitchen classic from James Beard-a name synonymous with culinary excellence-is back in print in a handsome edition featuring 100 of Beard's favorite international recipes and in-depth information on pasta's origins. An indispensable resource from the dean of American cooking.

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