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  3. The Flavors of Olive Oil: A Tasting Guide and Cookbook

The Flavors of Olive Oil: A Tasting Guide and Cookbook

Posted By: step778
Date: 4 Aug 2022 11:40:52
The Flavors of Olive Oil: A Tasting Guide and Cookbook

Deborah Krasner, Elizabeth Krasner, Ann Stratton, "The Flavors of Olive Oil: A Tasting Guide and Cookbook"
English | 2002 | pages: 256 | ISBN: 074321403X, 1451692544 | PDF | 25,7 mb

A comprehensive guide to tasting, understanding, and cooking with extra virgin olive oil covers how to categorize four different types of olive oil, profiling one hundred top brands, and provides a wealth of recipes ranging from appetizers to desserts. 15,000 first printing.

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