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    3. Quench - September 2016

    Quench - September 2016

    Posted By: Pulitzer
    Date: 28 Aug 2018 15:35:30
    Quench - September 2016

    Quench - September 2016
    English | 68 pages | True PDF | 10.0 MB


    White wines are best young and fresh. Well, no and yes. And sometimes. BY TREVE RING
    Surviving is a state of mind. BY TOD STEWART
    Rediscovering a hidden part of Piedmont. BY MICHAELA MORRIS
    Piedmont's future may be in this little known white wine grape. BY EVAN SAVIOLIDIS
    Is Sauvignon Blanc saving or burying New Zealand? BY TIM PAWSEY
    Getting out from under the Shiraz shadow. BY MICHAEL PINKUS
    Profiles of some of Canada's most innovative chefs. BY LISA HOEKSTRA
    These people are revolutionizing the link between sake and food. BY TOD STEWART

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