Lifestyle Food - September/October 2018

Ethical style looks good on everybody. Also we want to help you find your style, discover exemplary designers and make fashion fun – all this with a clear conscience. In this issue, one of the highlights is Zerobarracento, ethical fashion brand from Italy. Zero means bring pollution, waste and emissions to zero and transparency, quality and sustainability to 100 (cento).

While you can blame it on the gym resolution sparked by festivities’ arrival for the uptick in sportswear on the runways, but the athleisure movement shows no signs of slowdown. This season, we are presenting to you the India’s leading sustainable active lifestyle brand - Deivee! An interview with evangelist Milind Soman and the co-founder of Deivee Darshan M. They showcase women's strength and embrace this difference and create innovative silhouettes, materials and styles for everybody.

In this issue you’ll find a mixture of news, features and, of course, your favorite columns on a wide range of health and sustainability related topics. Dr Behera debunks some of those common myths about diabetes, while Sunny Gandara gives us her unique take on Vegan wines. We are also featuring Konga- an exercise form, where one can sweat out and burn 600 calories an hour to boost your energy levels and strengthen physique.
You can all find something to love in this edition. I'm confident that this issue will inspire everyone. Happy reading!