Vanille Magazine - Summer 2013
Vanille Magazine - Summer 2013
English | True PDF | 84 pages | 4 MB
English | True PDF | 84 pages | 4 MB
On this issue of VANILLE MAGAZINE, we wanted to bring you a little taste of what we cooked at home for this time of the year, to bring you directly to our homes with a classic and always perfect taste… Vanilla, this is an issue dedicated to desserts and breads, made specially to spoil, with fresh and vibrant recipes, like tropical fruits sorbets that will help you get thru the heat of the summer and soft recipes and delicate flavors that will be good for the rest of the year.