Food Marketing & Technology India - February 2019
Food Marketing & Technology India - February 2019
English | 60 pages | True PDF | 14.9 MB
English | 60 pages | True PDF | 14.9 MB
The demand for nutritious food, product transparency, environmental sustainability, and consumer sentiments has a significant impact on product development and
reformulation. These increasing demands have pushed the food and beverage manufacturers towards innovations and leave many brands wondering whether all the changes are worth for their investment.
As the consumer nowadays is more open to try new things, it is time to focus on providing food in an exciting and appealing way. Innovations of products that are labelled “Healthy” and those appealing to on-the-go lifestyles are likely to gain more popularity with today’s consumers.
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