Craft Beer & Brewing - September/October 2016
English | 124 pages | True PDF | 45.3 MB
English | 124 pages | True PDF | 45.3 MB
The October-November 2016 issue of Craft Beer & Brewing Magazine™ is available now. Order your single copy of this issue, featuring:
- Feature Focus on "Quick" Sour Beers
- Doug Odell's (Odell Brewing) Perfect 6 Pack
- The Hunt for Wild Hops
- Breakout Brewer Profiles Including Creature Comforts, Door County, Holy Mountain, and Susquehanna
- Beercation: "Brew" Central New York
- Holiday Gift Guide with More than 30 Great Brew Products
- Cooking With Beer Dessert Guide
- New Business of Beer Section: Crafting a Brewer-Led Brand