Plated Desserts Made Simple #1: Elegant Chocolate Towers

Make stunning and incredibly yummy plated desserts and chocolate decorations that are sure to impress everyone!

No previous baking or cake decoration experience is necessary - everything is explained from the ground up
Some baking utensils such as dessert rings, cutters and a rolling pin are required - can be purchased through the class store
For some of the decorations you'll need a stencil and chocolate transfer sheet - can be purchased through the class store
Commitment and time to learn the techniques taught in the course

Learn how to make amazing chocolate and mousse Tower desserts for any occasion! These edible creations are incredibly yummy, visually stunning, and very versatile. Let award-winning pastry chef Irit Ishai guide you, as you explore all the elements that will allow you to create your own show-stopping plated desserts.

In the course you’ll learn how to create these desserts and customize them to match any event theme, and explore many great chocolate-based recipes like chocolate mousses and ganaches, as well as delicious fruit sauces. You’ll also master the art of creating various chocolate decorations, and learn how to make and decorate unique and modern elements such as 3D chocolate rings, chocolate discs, chocolate spheres, and chocolate sticks.

At the end of the course you'll get a detailed step-by-step demonstration of plating and serving these magnificent tower desserts in ways that are sure to leave your guests speechless!

Who this course is for:
Anyone who is learning towards a career in baking, decoration, and pastry art
Anyone who would like to learn how to make stunning desserts and chocolate decorations at home
Anyone that's interested in learning professional techniques for creating unique chocolate decorations
Intermediate pastry cooks and chocolatiers who want to learn a huge variety of recipes and sophisticated decoration skills
Professional pastry chefs who want to add sophisticated plated desserts to their menus
Bakery or pastry shop owners who want to sell fantastic personal desserts