Gluten-Free Vegan Bakes

Posted By: ELK1nG

Gluten-Free Vegan Bakes
Published 7/2023
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 2.75 GB | Duration: 2h 15m

Healthy Gluten-Free Vegan Bakes, Granola Workshop

What you'll learn

Healthy Baking

Plant Based Vegan Baking

Gluten Free Baking

Gluten-Free Breads

Requirements

No Prior experience required. Everything will be taught in the course.

Description

Gluten - Free Breads And GranolaZucchini Breakfast LoafZucchini Cacao CakeBanana Walnut LoafPumpkin Keto BreadAlmond Keto BreadLemon Loaf CakeQuinoa Garlic BreadMasala Millet BreadNut & Seed BreadSorghum Flat BreadGranola,s Recorded SessionAll recipe videos, Granola Workshop and Quantity Description of the same Included.With Added Granola WorkshopOur Instructor Priya VijanMaster Chef India 7 ( Top 11 ) & Plant-  Based ChefPriya Vijan is a plant-based food, health, and fitness enthusiast. She has been among the Top 11 of Master chef India Season .She currently runs a home-based bakery, Melt It Down, which provides plant-based, gluten-free, refined sugar free, refined flour-free & nutrient - dense confectionery.Her e book - Slick Belly is dedicated to plant-based recipes.Wellcure:We Leading the natural health revolution in India, Wellcure is rapidly changing the healthy food landscape by helping people embrace whole, plant - based foods. With over 2, 000 + hours of health courses & content by 100 + qualified doctors, nutritionists & health coaches , Wellcure makes health fun and simple to apply in daily life. Wellcure’s health programs integrate the science of natural healing with the medical science to diagnose, cure, manage, and prevent life style diseases, chronic ailments , and metabolic disorders.

Overview

Section 1: GLUTEN FREE BAKING FOUNDATION

Lecture 1 What is a Plant Based Diet?

Lecture 2 Why the Gluten Free Program?

Lecture 3 Queries Regarding Oven Usage

Lecture 4 What is the Difference between Active Yeast & Instant Yeast?

Lecture 5 What is the Difference between Cacao & Cocoa Powder?

Lecture 6 What are the various raising Agents used in Baking?

Lecture 7 What are the Various types of Sugar used in Baking?

Lecture 8 How to Store these Breads?

Section 2: Recipe's

Lecture 9 Zucchini Bread-Loaf

Lecture 10 Nut & Seed Bread

Lecture 11 Quinoa Garlic Bread

Lecture 12 Almond Keto Bread

Lecture 13 Pumpkin Seed Bread

Lecture 14 Banana Walnut Loaf

Lecture 15 Lemon Loaf

Lecture 16 Sorghum Flat Bread

Lecture 17 Masala Millet Bread

Lecture 18 Zucchini Cacao Cake

Section 3: Granola Workshop

Lecture 19 Gluten-Free Granola Session

Anyone Looking to get Desired Health, Improve their Lifestyle and Naturally