Banana Cookbook: Beyond Peeling And Eating Plain

My name is Jenny Liona. I am a chef in New York and Nutritionist. The main Reason That i am Writing this book is that i found everyone knows that bananas are the healthiest foods and it contains so many vitamins and minerals that can cure so many diseases but everyone gets bored by eating them plain. Now it's time to Try out bananas in a whole new way.

These are the Banana recipes that I like most. I learned some of the recipes in this cookbook from different cheffs and relatives. I tried all of them myself and the results were fabulous. I would also like to mention that I included in this cookbook only those recipes which are fairly easy to cook.

Furthermore, I selected only the most delicious recipes because I know that everybody wants to amaze the Family membesr and guests with unique and tasty dishes.