A Middle Eastern & Mediterranean Cookbook: Delicious Mediterranean Recipes from the Orient (2nd Edition) by BookSumo Press
English | January 2, 2019 | ASIN: B07MBH2SWK | 84 pages | PDF | 4.60 MB
English | January 2, 2019 | ASIN: B07MBH2SWK | 84 pages | PDF | 4.60 MB
Real Middle Eastern & Mediterranean Food. Real Simple.
Welcome to a delicious collection of real authentic recipes taken from all the different countries that make up the Orient.
This cookbook teaches so many delicious styles of cooking like: Lebanese, Algerian, Moroccan, Egyptian and Turkish.
Classical foods like Indian soups, tagines, kebabs, and samosas are only a few of the delicious dishes you will find in this cookbook.
A Middle Eastern & Mediterranean Cookbook cooking presents and innovative style of cooking that can only be found through travelling the Middle Eastern & Mediterranean.
Here is a Preview of the Delicious Mediterranean Recipes
You Will Learn:
- Basmaati Rice 101
- Spicy Beef Roast Hyderabadi Inspired
- A New Style Indian Soup
- Cardamom Marshmallow Indian Dessert
- Hot to Make Nann
- Lentil Curry
- Black Tea Chickpeas
- South Indian Style Long Grain Rice
- Kerala Salmon
- Hyderabadi Stuffed Eggplant
- Spinach Potatoes and Eggs
- Persian Couscous with Harissa and Currants
- Kale and Sweet Potato Stew
- Spicy Carrot Paste
- North African Pizza
- much much more…