Advances in Chemistry Research. Volume 88

This book focuses on advances in chemistry research. Chapter 1 provides an analytical review of the results of modern, rational methods of recycling and disposal of coke breeze (dust) of coke production. In Chapter 2 the role of chromatographic separation techniques, such as liquid chromatography (LC) and gas chromatography (GC), spectroscopy –including simple spectrophotometric assays, such as Folin Ciocalteu (FC) or ferric reducing antioxidant ability (FRAP) assays–, and mass spectrometry to characterize and assess honey botanical and geographical production origin are addressed by means of relevant examples. Chapter 3 explores the nature of aerosols, covering their particle shape, and size. Chapter 4 presents the fundamentals of the method, and the importance of method transfer by discussing the developments and efficiency gains in pharmaceutical analyses. Chapter 5 discusses the Surface-Enhanced Raman Scattering (SERS) study and 1-hydroxy, benzotriazole as a copper inhibitor. Finally, Chapter 6 examines the impact of controlled hydrolysis of whey protein concentrate (WPC) by three types of enzymes: digestive-trypsin, fungal-proteinase k, and bacterial-thermolysin on technological properties.