Chowderland: Hearty Soups & Stews with Sides & Salads to Match (Repost)

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Chowderland: Hearty Soups & Stews with Sides & Salads to Match By Brooke Dojny
2015 | 144 Pages | ISBN: 1612123759 | PDF | 43 MB


Creamy Clam Chowder. Portuguese Caldo Verde Chowder. Northwest Salmon Chowder with Leeks and Peas. Double Corn Summer Chowder. Brooke Dojny offers 57 recipes for chowders of all kinds - some made with seafood, some with meat, and some with just veggies - plus side dishes, salads, and desserts to round out the menu. Whether you’re looking for a hearty meal on a cozy winter evening or a fresh gumbo perfect for a summer lunch, you’ll turn to this delicious collection again and again!