Environmental Management in the Dutch Food and Beverage Industry

Posted By: Free butterfly
Date: Feb. 29, 2016

Environmental Management in the Dutch Food and Beverage Industry by Derk-Jan Haverkamp
English | Sept. 2007 | ISBN: 9086860508 | 201 Pages | PDF | 10 MB

This book considers these concerns by evaluating the importance of these factors in reference to environmental management in the Dutch food and beverage industry.

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