Eat Real Vietnamese Food: A Step by Step Guide to the Classic Cuisine of Vietnam by Lien Nguyen
2017 | ISBN: 0986252034 | English | 256 pages | True PDF | 48 MB
2017 | ISBN: 0986252034 | English | 256 pages | True PDF | 48 MB
A cookbook both useful in the kitchen and beautiful on the coffee table, Eat Real Vietnamese Food features over ninety delicious, classical Vietnamese recipes.
These recipes may not be available elsewhere. Vietnamese chefs are notoriously secretive concerning their recipes.
Each recipe is presented with clear, easy to follow, illustrated step-by-step directions as well as the historical background of the dish.
Eat Real Vietnamese Food presents recipes in two-page spread "story board" format. A full color, mouth watering photo of the finished dish along with an ingredients list and some historical information appears on the left page, and the detailed, illustrated step-by-step directions are found on the right. Ninety recipes are fully presented followed by a two special sections. The first describes in detail the preparation of the various sauces and accompaniments for the dishes, and the second describes in detail the various utensils and ingredients needed for the recipes.
Eat Real Vietnamese Food is a historical document, an attractive coffee table item, and a wonderful recipe book all in one.