Blackwell Handbook of Sensation and Perception

This state-of-the-art handbook provides an authoritative overviewof the field of perception, with special emphasis on newdevelopments and trends.
- Surveys the entire field of perception, including vision,hearing, taste, olfaction, and cutaneous sensibility.
- Ideal for researchers and teachers looking for succinct,state-of-the-art overviews of areas outside their speciality, andfor anyone wanting to know about current research and futuretrends.
- Uses a tutorial approach that results in a balanced descriptionof topics.
- A 'Selected Readings' section points to general references thatprovide more detailed treatments of each topic; 'Additional Topics'provide references to important topics.
- Written by noted authorities in the field.
- Now available in full text online via xreferplus, theaward-winning reference library on the web from xrefer.